Urushi plate 2
This large wooden plate was made in the style of a sweetstray for the Japanese tea ceremony. The plate is almost 25cm in diameter and was made on a Japanese lathe using local end grain Keyaki (Zelkova Wood). Endgrain creates a beautiful grain pattern and is quite rare for a plate of this size. Finished with Urushi, the natural sap of the Urushi tree, this plate is water proof and food safe.
Material: Keyaki Wood, Ki Urushi
Care Instructions: Hand wash with non-abrasive sponge and soap, food safe, store away from direct sunlight
Hand-made in Yamanaka Onsen, Japan
This large wooden plate was made in the style of a sweetstray for the Japanese tea ceremony. The plate is almost 25cm in diameter and was made on a Japanese lathe using local end grain Keyaki (Zelkova Wood). Endgrain creates a beautiful grain pattern and is quite rare for a plate of this size. Finished with Urushi, the natural sap of the Urushi tree, this plate is water proof and food safe.
Material: Keyaki Wood, Ki Urushi
Care Instructions: Hand wash with non-abrasive sponge and soap, food safe, store away from direct sunlight
Hand-made in Yamanaka Onsen, Japan
This large wooden plate was made in the style of a sweetstray for the Japanese tea ceremony. The plate is almost 25cm in diameter and was made on a Japanese lathe using local end grain Keyaki (Zelkova Wood). Endgrain creates a beautiful grain pattern and is quite rare for a plate of this size. Finished with Urushi, the natural sap of the Urushi tree, this plate is water proof and food safe.
Material: Keyaki Wood, Ki Urushi
Care Instructions: Hand wash with non-abrasive sponge and soap, food safe, store away from direct sunlight
Hand-made in Yamanaka Onsen, Japan
DIMENSIONS
24 x 24 x 2,5 cm
AbOUT rabea gebler
Rabea Gebler is a German-born designer and craftsperson specializing in woodwork and traditional Japanese urushi lacquering techniques. After earning a Bachelor’s degree in Product Design, she discovered a passion for hands-on craftsmanship, particularly in wood carving. Her journey led her to Japan, where she immersed herself in local crafts, studying under master artisans to refine her skills in woodturning and urushi lacquering. In Japan, she co-founded Sentomono with her husband, Ido Ferber, blending traditional techniques with contemporary design to create pieces that honor material and form.
